María P Carrasco

1PUBLICATIONS
4CO-AUTHORS
Oenology and viticulture
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Publications (1)

|Jun 26, 2026
Storage Stability of a Multifunctional Fermented Blend Based on Sacha Inchi (Plukenetia volubilis) Oil Press Cake and Yacon (Smallanthus sonchifolius) Flour: Physicochemical Properties, Bioactivity, and Prebiotic-Probiotic Potential.

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Frequent Collaborators

1 joint publications

David Campos

1 joint publications

Rosana Chirinos

1 joint publications

Ana Aguilar-Galvez

1 joint publications

Romina Pedreschi