Rosana Chirinos

3PUBLICATIONS
10CO-AUTHORS
Oenology and viticultureHorticultural crop improvement (incl. selection and breeding)Mining engineering
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Journal

Publications (3)

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|Jun 26, 2026
Storage Stability of a Multifunctional Fermented Blend Based on Sacha Inchi (Plukenetia volubilis) Oil Press Cake and Yacon (Smallanthus sonchifolius) Flour: Physicochemical Properties, Bioactivity, and Prebiotic-Probiotic Potential.

|Jun 12, 2026
Role of Endogenous and Exogenous Phenolic Compounds on the Formation of Acrylamide and Fluorescent Advanced Glycation End Products in Heated Quinoa and Cañihua Flours.

|May 04, 2026
Discovery of Iron-Chelating Peptides from Lupinus mutabilis via Integrated Purification and In Silico Validation.

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Frequent Collaborators

3 joint publications

David Campos

3 joint publications

Romina Pedreschi

2 joint publications

Ana Aguilar-Galvez

1 joint publications

Zayra Vila-Santillán

1 joint publications

Thomás Valente de Oliveira

1 joint publications

Diego García-Ríos

1 joint publications

Teresa Quispe

1 joint publications

Cristopher Ames

1 joint publications

Franco Pedreschi

1 joint publications

María P Carrasco

Frequent Collaborators

3 joint publications

David Campos

3 joint publications

Romina Pedreschi

2 joint publications

Ana Aguilar-Galvez

1 joint publications

Zayra Vila-Santillán

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