Ingrid A Worth

3PUBLICATIONS
9CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food packaging, preservation and processingFood technology
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Publications (3)

|Jun 26, 2026
Increasing Minimally Processed Food Intake in Depression via Commercial Meal Delivery: Qualitative Accounts of Participant Experiences.

|Mar 06, 2026
A 50 year review of hyperpalatable foods consumed in binge-eating episodes.

Ingrid A Worth, Tera L Fazzino, Ashley N Gearhardt

|Feb 27, 2026
Highly Processed Foods in Binge-Eating Episodes: The Importance of Improving Food Reporting.

Ingrid A Worth, Tera L Fazzino, Kendrin R Sonneville

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Frequent Collaborators

3 joint publications

Ashley N Gearhardt

2 joint publications

Tera L Fazzino

2 joint publications

Kendrin R Sonneville

1 joint publications

Kelly L Klump