Raquel S Martins

4PUBLICATIONS
15CO-AUTHORS
Oenology and viticultureFish pests and diseasesAnimal reproduction and breedingBeverage chemistry and beverage sensory science
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Publications (4)

|Oct 16, 2024
Red Grape By-Products from the Demarcated Douro Region: Chemical Analysis, Antioxidant Potential and Antimicrobial Activity against Food-Borne Pathogens.

Adriana Silva, Raquel Martins, Vanessa Silva

|Mar 27, 2024
Algae-Based Supplements Claiming Weight Loss Properties: Authenticity Control and Scientific-Based Evidence on Their Effectiveness.

Fátima Fernandes, Raquel Martins, Mariana Barbosa

|Nov 14, 2023
Carcass Yields and Meat Composition of Roosters of the Portuguese Autochthonous Poultry Breeds: "Branca", "Amarela", "Pedrês Portuguesa", and "Preta Lusitânica".

Márcio Meira, Isabel M Afonso, Rebeca Cruz

|Apr 28, 2023
Unearthing of the Antidiabetic Potential of Aqueous Extract of Solanum betaceum Cav. Leaves.

Raquel Martins, Fátima Fernandes, Patrícia Valentão

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Frequent Collaborators

3 joint publications

Fátima Fernandes

3 joint publications

Patrícia Valentão

1 joint publications

Vanessa Silva

1 joint publications

Alfredo Aires