Claudia Antonino

1PUBLICATIONS
5CO-AUTHORS
Food technology
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Publications (1)

|May 13, 2026
Functional Reduced-Fat Mozzarella Cheese from "Essential Oil-Fed" Milk and Inulin Fortification.

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Frequent Collaborators

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Giuseppe Natrella

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Pietro Caliandro

1 joint publications

Lucrezia Forte

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Antonella Pasqualone