Kalamkas Dairova

5PUBLICATIONS
11CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Plant physiologyCharacterisation of biological macromoleculesFood packaging, preservation and processing
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Journal

Publications (5)

|Aug 27, 2026
Physicochemical and Microbiological Properties of Yoghurt Made Form Defatted Milk Mixtures and Concentrated Buttermilk Fortified with Herbal Extract.

|Jul 28, 2026
ROS-Centered Transcriptomic Regulatory Networks Linking Salinity Stress, Antioxidant Defense and Processability Traits in Salicornia spp.

|Jul 15, 2026
Physicochemical and Bioactive Stability of a Beetroot-Tarragon Microgreen Beverage During Refrigerated Storage.

|May 13, 2026
Meta-Analysis of Bioaccessibility of Hydrophobic Compounds in Buttermilk Matrices: A Systematic Review and Quantitative Synthesis.

|Apr 22, 2026
The effect of salt stress in halophytes on nutritional properties and their use as food additives.

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Frequent Collaborators

5 joint publications

Kadyrzhan Makangali

2 joint publications

Gulnazym Ospankulova

2 joint publications

Gulmira Zhakupova

2 joint publications

Aknur Muldasheva