Isabelle Mulkerrins

2PUBLICATIONS
5CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)
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Publications (2)

|Aug 05, 2026
Ultra-processed food intake and its nutritional consequences among youth when consuming vegan, lacto-ovo-vegetarian, pescatarian or omnivore diets: a cross-sectional study.

|Jun 26, 2025
Micronutrient intake and nutritional status in 16-to-24-year-olds adhering to vegan, lacto-ovo-vegetarian, pescatarian or omnivorous diets in Sweden.

Isabelle Mulkerrins, Anine Christine Medin, Synne Groufh-Jacobsen

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Frequent Collaborators

2 joint publications

Christel Larsson

1 joint publications

Anine Christine Medin

1 joint publications

Synne Groufh-Jacobsen

1 joint publications

Claire Margerison