Isabela Pérez-Núñez

7PUBLICATIONS
14CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFish physiology and geneticsAnimal nutritionHorticultural crop protection (incl. pests, diseases and weeds)Animal growth and development
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Publications (7)

|May 13, 2026
Strategies for Advanced Production: A Review of the Use of AI in the Dairy Industry.

|Jun 13, 2025
The Probiotic Pediococcus acidilactici in the Feed of Salmonids: A Strategy to Improve Reproductive Parameters.

Rommy Díaz, Doris Carrasco, John Quiñones

|May 14, 2025
Recent Trends in Food Quality and Authentication: The Role of Omics Technologies in Dairy and Meat Production.

Ailín Martínez, Michel Abanto, Nathalia Baptista Días

|Jan 25, 2025
Effect of Dietary Supplementation of Durvillaea Antarctica Meal on Production and Meat Quality Traits of Lambs.

John Quiñones, Rodrigo Huaquipán, Rommy Díaz

|Jan 08, 2025
Evaluation of Antioxidant and Antimicrobial Properties of Murtilla Leaves (Ugni molinae Turcz.) in Beef Patties: Effects on Quality Parameters and Shelf Life.

Lidiana Velázquez, John Quiñones, Ailín Martínez

|Nov 27, 2024
Molecular Characteristics and Processing Technologies of Dairy Products from Non-Traditional Species.

Isabela Pérez Núñez, Rommy Díaz, John Quiñones

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Frequent Collaborators

7 joint publications

Rommy Díaz

7 joint publications

Néstor Sepúlveda

7 joint publications

John Quiñones

5 joint publications

Erwin Paz