Eldwin Ze Hao Ooi

2PUBLICATIONS
4CO-AUTHORS
Oenology and viticultureFood packaging, preservation and processing
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Publications (2)

|Apr 05, 2025
Comparing frying performance of oleogels prepared from various wax types under repeated frying cycles.

Tzyi-Horng Tan, Shi-Cheng Tong, Eldwin Ze Hao Ooi

|Jan 29, 2024
Underutilised palm stearin as hard stock for deep-frying medium and its performance for oil uptake in instant noodles.

Eldwin Ze Hao Ooi, Nur Azwani Ab Karim, Eng-Seng Chan

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