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[The effect of hypergravity on antioxidant enzymes in rat tissues and blood]
N Ia Karbashevs'ka1, I O Blium, B O Tsudzevych
1Taras Shevchenko Kiev National University.
Abstract:
The influence of hypergravity (5, 8, 12 N.m2/kg2 for 15 min) on the activity of the antioxidant enzyme catalase and superoxide dismutase has been investigated in the blood, brain and liver tissues of rats in 15, 30, 60 min., and in 1, 3, 7 days after loading. It has been shown that peculiarities of the physiological response to the hypergravity of different intensity depend on the intensity of loading and functions of the tissues under investigation.