Field map estimation with a region growing scheme for iterative 3-point water-fat decomposition

Huanzhou Yu1, Scott B Reeder, Ann Shimakawa

  • 1Department of Electrical Engineering, Stanford University, CA, USA. hzhyu@stanford.edu

Summary

This study introduces a new method to improve magnetic resonance imaging (MRI) fat suppression by enhancing field map estimation. The technique reduces errors caused by magnetic field inhomogeneity, leading to more accurate water-fat separation in clinical applications.

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