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Acute alcohol intoxication in a two-month-old baby
Journal of UOEH
|March 1, 1987
Summary
An infant accidentally ingested sake, leading to alcohol intoxication. This resulted in metabolic acidosis, hyperglycemia, and temporary kidney dysfunction, manifesting as proteinuria and glycosuria.
Area of Science:
- Pediatrics
- Toxicology
- Clinical Medicine
Background:
- Accidental ingestion of alcohol in infants can lead to severe health consequences.
- Sake, a Japanese rice wine, contains a significant alcohol concentration that can be dangerous if consumed by infants.
Observation:
- A 2-month-old infant presented with symptoms of alcohol intoxication, including flushing, respiratory distress, and loss of consciousness, after consuming formula prepared with sake.
- Physical examination revealed redness, unconsciousness, alcoholic odor, tachycardia, and tachypnea.
- Laboratory findings included metabolic acidosis, hyperglycemia, and a high albumin-globulin ratio.
Findings:
- The infant experienced transient proteinuria and glycosuria, suggesting impaired renal tubule reabsorption.
- These renal abnormalities are hypothesized to be a consequence of the severe metabolic acidosis and hyperglycemia induced by alcohol poisoning.
- The infant showed significant clinical and laboratory improvement within 10 hours after medical intervention.
Implications:
- This case highlights the critical importance of careful formula preparation and the dangers of accidental alcohol exposure in infants.
- Understanding the physiological effects of alcohol intoxication in neonates is crucial for timely diagnosis and effective management.
- The observed renal tubular dysfunction underscores the systemic impact of acute alcohol poisoning on developing organ systems.