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[Amino acid composition of Actinomyces mycelium]
Mikrobiologiia
|July 1, 1977
Abstract:
The mycelium of actinomycetes cultivated on different media contained 15-16 amino acids of an identical qualitative composition. The percentage of amino acids depended on the composition of a growth medium. Under conditions of our experiments, a chemically defined medium was most favourable for the synthesis of the following amino acids: alanine, hystidine, glutamic acid, leucine, and valine.