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J A Navarro-Huerta

Showing results (1-10 of 10) with videos related to

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Journal of Chromatography. A|September 18, 2018
Estimation of peak capacity based on peak simulationJ A Navarro-Huerta, J R Torres-Lapasió, M C García-Alvarez-Coque
Journal of Chromatography. A|August 16, 2021
Testing experimental designs in liquid chromatography (II): Influence of the design geometry on the prediction performance of retention modelsA Gisbert-Alonso, J A Navarro-Huerta, J R Torres-Lapasió, et al.
Journal of Chromatography. A|June 17, 2020
Testing experimental designs in liquid chromatography (I): Development and validation of a method for the comprehensive inspection of experimental designsJ A Navarro-Huerta, A Gisbert-Alonso, J R Torres-Lapasió, et al.
Journal of Chromatography. A|March 24, 2019
Benefits of solvent concentration pulses in retention time modelling of liquid chromatographyJ A Navarro-Huerta, A Gisbert-Alonso, J R Torres-Lapasió, et al.
Journal of Chromatography. A|June 9, 2017
Assisted baseline subtraction in complex chromatograms using the BEADS algorithmJ A Navarro-Huerta, J R Torres-Lapasió, S López-Ureña, et al.
Journal of Chromatography. A|January 3, 2021
Global retention models and their application to the prediction of chromatographic fingerprintsA Gisbert-Alonso, J A Navarro-Huerta, J R Torres-Lapasió, et al.
Journal of Chromatography. A|December 23, 2019
Interpretive search of optimal isocratic and gradient separations in micellar liquid chromatography in extended organic solvent domainsJ A Navarro-Huerta, A G Vargas-García, J R Torres-Lapasió, et al.
Journal of Chromatography. A|October 24, 2022
Chromatographic fingerprint-based analysis of extracts of green tea, lemon balm and linden: II. Simulation of chromatograms using global modelsA Gisbert-Alonso, A Navarro-Martínez, J A Navarro-Huerta, et al.
Food Chemistry|April 1, 2020
Classification of olive leaves and pulp extracts by comprehensive two-dimensional liquid chromatography of polyphenolic fingerprintsM Vergara-Barberán, J A Navarro-Huerta, J R Torres-Lapasió, et al.
Analytica Chimica Acta|September 29, 2019
Modelling retention and peak shape of small polar solutes analysed by nano-HPLC using methacrylate-based monolithic columnsJ A Navarro-Huerta, E J Carrasco-Correa, J R Torres-Lapasió, et al.
Pageof 1

Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
Journal of Chromatography. A|September 18, 2018
Estimation of peak capacity based on peak simulationJ A Navarro-Huerta, J R Torres-Lapasió, M C García-Alvarez-Coque
Journal of Chromatography. A|August 16, 2021
Testing experimental designs in liquid chromatography (II): Influence of the design geometry on the prediction performance of retention modelsA Gisbert-Alonso, J A Navarro-Huerta, J R Torres-Lapasió, et al.
Journal of Chromatography. A|June 17, 2020
Testing experimental designs in liquid chromatography (I): Development and validation of a method for the comprehensive inspection of experimental designsJ A Navarro-Huerta, A Gisbert-Alonso, J R Torres-Lapasió, et al.
Journal of Chromatography. A|March 24, 2019
Benefits of solvent concentration pulses in retention time modelling of liquid chromatographyJ A Navarro-Huerta, A Gisbert-Alonso, J R Torres-Lapasió, et al.
Journal of Chromatography. A|June 9, 2017
Assisted baseline subtraction in complex chromatograms using the BEADS algorithmJ A Navarro-Huerta, J R Torres-Lapasió, S López-Ureña, et al.
Journal of Chromatography. A|January 3, 2021
Global retention models and their application to the prediction of chromatographic fingerprintsA Gisbert-Alonso, J A Navarro-Huerta, J R Torres-Lapasió, et al.
Journal of Chromatography. A|December 23, 2019
Interpretive search of optimal isocratic and gradient separations in micellar liquid chromatography in extended organic solvent domainsJ A Navarro-Huerta, A G Vargas-García, J R Torres-Lapasió, et al.
Journal of Chromatography. A|October 24, 2022
Chromatographic fingerprint-based analysis of extracts of green tea, lemon balm and linden: II. Simulation of chromatograms using global modelsA Gisbert-Alonso, A Navarro-Martínez, J A Navarro-Huerta, et al.
Food Chemistry|April 1, 2020
Classification of olive leaves and pulp extracts by comprehensive two-dimensional liquid chromatography of polyphenolic fingerprintsM Vergara-Barberán, J A Navarro-Huerta, J R Torres-Lapasió, et al.
Analytica Chimica Acta|September 29, 2019
Modelling retention and peak shape of small polar solutes analysed by nano-HPLC using methacrylate-based monolithic columnsJ A Navarro-Huerta, E J Carrasco-Correa, J R Torres-Lapasió, et al.
Pageof 1