Showing results (1451-1460 of 2,537) with videos related to

Sort By:
Pageof 254
Food Science and Biotechnology|September 29, 2018
Weibull kinetic modeling and nutritional effects of high-hydrostatic-pressure sterilization of soft-packing boiled bamboo shootsLong Yuan, Li-Xin Lu, Ya-Li Tang, et al.
Food Science and Biotechnology|September 29, 2018
Influence of water-soluble extracts of long-term fermented Doenjang on bone metabolism bioactivity and breast cancer suppressionJa Young Seol, Yu Na Youn, Minseon Koo, et al.
Food Science and Biotechnology|September 29, 2018
Heterofermentative lactic acid bacteria dominate in Korean commercial kimchiHee-Young Kim, Yeon-Ju Bong, Ji-Kang Jeong, et al.
Food Science and Biotechnology|September 29, 2018
Anti-allergic effects and related active constituents of mung bean (Vignaradiatus Linn) sproutsLi Li, Min-Hui Li, Han-Kun Ren, et al.
Food Science and Biotechnology|September 29, 2018
Hot water extract of oriental melon leaf promotes hair growth and prolongs anagen hair cycle: In vivo and in vitro evaluationLong-Quan Pi, Won-Soo Lee, Sung Hee Min
Food Science and Biotechnology|September 29, 2018
Anti-stress activity of Sargassum polycystum extracts using a cold restraint stress modelRadipta Lailatussifa, Amir Husni, Agung Endro Nugroho
Food Science and Biotechnology|September 29, 2018
Effect of low-dosage electron beam irradiation on antioxidant activities of navel oranges during storage at a low temperature of 3°CYun-Jeong Cho, Kyoung-Hee Kim, Hong-Sun Yook
Food Science and Biotechnology|September 29, 2018
Biofilm formation and cell surface properties of Staphylococcus aureus isolates from various sourcesBo-Ram Kim, Young-Min Bae, Jin-Ha Hwang, et al.
Food Science and Biotechnology|September 29, 2018
Microbiota associated with the starter cultures and brewing process of traditional Hong Qu glutinous rice wineKwan Hwa Park, Zhibin Liu, Cheon-Seok Park, et al.
Pageof 254