Renata A Amaral

6PUBLICATIONS
22CO-AUTHORS
Separation technologiesNanoelectronicsCeramicsFish pests and diseasesField organic and low chemical input horticulture
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Journal

Publications (6)

|Aug 27, 2026
Novel Cellulose Films Obtained by the Combination of High-Pressure and Cellulase Treatments.

|Jun 29, 2023
Combining high pressure and electric fields towards Nannochloropsis oculata eicosapentaenoic acid-rich extracts.

Sérgio Sousa, Ana P Carvalho, Carlos A Pinto

|Apr 12, 2022
Effect of High Pressure on the Properties of Chocolate Fillings during Long-Term Storage.

António Panda, Patrícia Coelho, Nuno B Alvarenga

|Oct 23, 2021
Chemical-Based Methodologies to Extend the Shelf Life of Fresh Fish-A Review.

Renata A Amaral, Carlos A Pinto, Vasco Lima

|Jun 02, 2021
Pineapple (Ananas comosus L.) By-Products Valorization: Novel Bio Ingredients for Functional Foods.

Diana I Santos, Cátia F Martins, Renata A Amaral

|Apr 30, 2021
Fresh Fish Degradation and Advances in Preservation Using Physical Emerging Technologies.

Jéssica Tavares, Ana Martins, Liliana G Fidalgo

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Frequent Collaborators

6 joint publications

Jorge A Saraiva

4 joint publications

Carlos A Pinto

2 joint publications

Liliana G Fidalgo

2 joint publications

Vasco Lima