Pietro Franceschi

19PUBLICATIONS
51CO-AUTHORS
Oenology and viticultureCheminformatics and quantitative structure-activity relationshipsInstrumental methods (excl. immunological and bioassay methods)Horticultural production not elsewhere classifiedFlow analysis
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Publications (19)

|Feb 10, 2026
Decoding Heat-Shock Responses in Vitis vinifera L. by Metabolic, VOC, and Physiological Profiling: Toward the Identification of Volatile and Metabolic Biomarkers.

Silvia Pettenuzzo, Marco Roverso, Michele Faralli

|Nov 27, 2025
Profiling Neuroactive Compounds in Organic, Conventional, and Processed Tomatoes.

Ana Kovačič, Mar Garcia-Aloy, Domenico Masuero

|Jul 17, 2025
Improving Spectral Similarity and Molecular Network Reliability through Noise Signal Filtering in MS/MS Spectra.

Nicola Dalla Valle, Mar Garcia-Aloy, Peter Robatscher

|Jun 17, 2024
Is the E/Z Iminium Ratio a Good Enantioselectivity Predictor in Iminium Catalysis?

Matthijs A Hellinghuizen, Pietro Franceschi, Jana Roithová

|Feb 10, 2024
1H-NMR Approach for the Discrimination of PDO Grana Padano Cheese from Non-PDO Cheeses.

Valentina Maestrello, Pavel Solovyev, Pietro Franceschi

|Dec 15, 2023
Direct Analysis of Complex Reaction Mixtures: Formose Reaction.

Anamarija Briš, Mathieu G Baltussen, Guilherme L Tripodi

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Frequent Collaborators

4 joint publications

Mar Garcia-Aloy

4 joint publications

Domenico Masuero

4 joint publications

Michael Oberhuber

3 joint publications

Peter Robatscher