Vincenzo Nava

31PUBLICATIONS
61CO-AUTHORS
Tree improvement (incl. selection and breeding)Agricultural molecular engineering of nucleic acids and proteinsGenetically modified horticulture plantsCrop and pasture biomass and bioproductsFood technology
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Journal

Publications (31)

|Jul 28, 2026
Comparative Study of the Physicochemical Properties and Nutritional Quality of Argan Oil from Endemic and Planted Argania spinosa (L.) Fruit Trees in South-West Algeria.

|May 04, 2026
Toxicological Relevance of Biogenic Amines in Honey: Dietary Exposure and Integrated Risk Indicators in Algerian and Moroccan Honeys.

|Apr 14, 2026
Safety of Commercial Cod Products and Potential Impact on Consumers.

Vincenzo Nava, Angela Giorgia Potortì, Vincenzo Lo Turco

|Aug 14, 2025
Unveiling the Nutritional Quality of the Sicilian Strawberry Tree (Arbutus unedo L.), a Neglected Fruit Species.

Federica Litrenta, Vincenzo Nava, Ambrogina Albergamo

|Jun 26, 2025
Bioactive Element Biodistribution of Different Biological Substrates in Sheep and Goats.

Vincenzo Nava, Francesca Aragona, Angela Giorgia Potortì

|Jun 25, 2025
Bisphenols, Toxic Elements, and Potentially Toxic Elements in Ready-to-Eat Fish and Meat Foods and Their Associated Risks for Human Health.

Federica Litrenta, Vincenzo Nava, Angela Giorgia Potortì

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Frequent Collaborators

16 joint publications

Giuseppa Di Bella

16 joint publications

Vincenzo Lo Turco

13 joint publications

Angela Giorgia Potortì

9 joint publications

Ambrogina Albergamo