Vincenzo Lo Turco

27PUBLICATIONS
34CO-AUTHORS
Genetically modified horticulture plantsQuality assurance, chemometrics, traceability and metrological chemistryTree improvement (incl. selection and breeding)Food technologyHorticultural crop improvement (incl. selection and breeding)
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Publications (27)

|Apr 14, 2026
Safety of Commercial Cod Products and Potential Impact on Consumers.

Vincenzo Nava, Angela Giorgia Potortì, Vincenzo Lo Turco

|Mar 14, 2026
From Environment to Hive: Plasticizer and Bisphenols Contamination in Algerian Honeys.

Federica Litrenta, Nadra Rechidi-Sidhoum, Angela Giorgia Potortì

|Aug 14, 2025
Unveiling the Nutritional Quality of the Sicilian Strawberry Tree (Arbutus unedo L.), a Neglected Fruit Species.

Federica Litrenta, Vincenzo Nava, Ambrogina Albergamo

|Jun 25, 2025
Bisphenols, Toxic Elements, and Potentially Toxic Elements in Ready-to-Eat Fish and Meat Foods and Their Associated Risks for Human Health.

Federica Litrenta, Vincenzo Nava, Angela Giorgia Potortì

|Sep 14, 2024
Preliminary Evaluation of the Effect of Domestication on the Marketable and Nutritional Quality of B. aegyptiaca (L.) Delile Oil from Algeria.

Wafaa Amira Slimani, Ambrogina Albergamo, Rossana Rando

|Jul 13, 2024
Total Polyphenol Contents and Mineral Profiles in Commercial Wellness Herbal Infusions: Evaluation of the Differences between Two Preparation Methods.

Vincenzo Lo Turco, Vincenzo Nava, Angela Giorgia Potortì

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Frequent Collaborators

24 joint publications

Giuseppa Di Bella

18 joint publications

Angela Giorgia Potortì

16 joint publications

Vincenzo Nava

9 joint publications

Ambrogina Albergamo