Se-Jin Lee
2PUBLICATIONS
4CO-AUTHORS
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Publications (2)
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|Nov 19, 2021
Evaluation of Rheological and Sensory Characteristics of Plant-Based Meat Analog with Comparison to Beef and Pork.Allah Bakhsh, Se-Jin Lee, Eun-Yeong Lee
|Oct 22, 2020
Effects of carcass weight increase on meat quality and sensory properties of pork loin.Young-Hwa Hwang, Se-Jin Lee, Eun-Yeong Lee
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