Nicolò Amalfitano
12PUBLICATIONS
32CO-AUTHORS

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Publications (12)
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|Jul 12, 2025
Meat Production Potential of Local Horse Breeds: Sustainable Conservation Through Valorization.Ante Ivanković, Mateja Pećina, Giovanni Bittante
|Jan 08, 2025
Characterization of the Detailed Fatty Acid Profiles of a Large Number of Types of Cheese from the Mountains and Plains.Giovanni Bittante, Nicolò Amalfitano, Franco Tagliapietra
|Oct 16, 2024
Added Value of Products from Endangered Local Sheep Breeds in Mountain Areas.Elena Benedetti Del Rio, Marco Berton, Nicolò Amalfitano
|Mar 28, 2024
Associations between Milk Coagulation Properties and Microbiological Quality in Sheep Bulk Tank Milk.Ramón Arias, Lorena Jiménez, Ana Garzón
|Mar 28, 2024
A Stochastic Frontier Approach to Study the Relationship between the Hygienic Quality of Bulk Tank Sheep Milk and Technical Efficiency of the Coagulation Process.Lorena Jiménez, José M Perea, Javier Caballero-Villalobos
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Frequent Collaborators
6 joint publications
Giovanni Bittante
5 joint publications
Alessio Cecchinato
4 joint publications
Franco Tagliapietra
4 joint publications
Javier Caballero-Villalobos
4 joint publications
Ramón Arias
3 joint publications
José M Perea
3 joint publications
Ana Garzón
2 joint publications
Nikolina Kelava Ugarković
2 joint publications
Mateja Pećina
2 joint publications
Giorgia Stocco