Ilaria Chiocchio

18PUBLICATIONS
54CO-AUTHORS
Cheminformatics and quantitative structure-activity relationshipsHorticultural crop protection (incl. pests, diseases and weeds)Horticultural crop improvement (incl. selection and breeding)Composite and hybrid materialsCharacterisation of biological macromolecules
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Publications (18)

|Aug 14, 2025
Influence of Various Fruit Preservation Methods on the Phenolic Composition and Antioxidant Activity of Prunus spinosa L. Fruit Extract.

Valentina Sallustio, Joana Marto, Lidia Maria Gonçalves

|Jun 26, 2025
From Waste to Resource: Nutritional and Functional Potential of Borlotto Bean Pods (Phaseolus vulgaris L.).

Antonella Smeriglio, Martina Imbesi, Mariarosaria Ingegneri

|Aug 29, 2024
A New Wound-Healing Tool Based on Glycyrrhiza glabra Extract-Loaded Ufasomes on Spanish Broom Dressings.

Simone Rossello, Manuela Mandrone, Teresa Cerchiara

|Jul 27, 2024
Citrus Pomace as a Source of Plant Complexes to Be Used in the Nutraceutical Field of Intestinal Inflammation.

Mariarosaria Ingegneri, Maria Rita Braghini, Michela Piccione

|Jul 27, 2024
Exploring the Anti-Inflammatory and Antioxidant Potential, Metabolite Composition and Inorganic Profile of Cistus monspeliensis L. Aerial Parts and Roots.

Eileen Mac Sweeney, Ilaria Chiocchio, Manuela Mandrone

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