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Mahir Turhan

4PUBLICATIONS

22CO-AUTHORS

Environmental studies in animal productionFood packaging, preservation and processingHorticultural crop protection (incl. pests, diseases and weeds)

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Publications (4)

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|Jan 16, 2026

Gluten contamination in manufactured gluten-free foods in Turkey: a five-year follow-up study.

Guler Atasoy, Irem Erdem, Mahir Turhan

|Oct 16, 2024

Against the Grain: Consumer's Purchase Habits and Satisfaction with Gluten-Free Product Offerings in European Food Retail.

David Dean, Meike Rombach, Frank Vriesekoop

|Aug 18, 2020

Potential ways for gluten contamination of gluten-free grain and gluten-free foods: the buckwheat case.

Guler Atasoy, Bilge Ulutas, Mahir Turhan

|Dec 12, 2019

Gluten contamination in manufactured gluten-free foods in Turkey.

Guler Atasoy, Ozge Kurt Gokhisar, Mahir Turhan

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Frequent Collaborators

4 joint publications

Guler Atasoy

1 joint publications

Ozge Kurt Gokhisar

1 joint publications

Bilge Ulutas

1 joint publications

David Dean

1 joint publications

Meike Rombach

1 joint publications

Frank Vriesekoop

1 joint publications

Philippe Mongondry

1 joint publications

Beatriz Urbano

1 joint publications

Teresa Briz

1 joint publications

Vilma Xhakollari

Frequent Collaborators

4 joint publications

Guler Atasoy

1 joint publications

Ozge Kurt Gokhisar

1 joint publications

Bilge Ulutas

1 joint publications

David Dean

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