Albino Alves Dias

3PUBLICATIONS
7CO-AUTHORS
Beverage chemistry and beverage sensory sciencePhysical properties of materialsWastewater treatment processes
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Publications (3)

|Mar 27, 2025
Microbiome and Microbiota Within Wineries: A Review.

Cristina Aires, Rita Maioto, António Inês

|Mar 10, 2022
Solid-State Fermentation of Chestnut Shells and Effect of Explanatory Variables in Predictive Saccharification Models.

Paula A Pinto, Rui M F Bezerra, Irene Fraga

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