Silvana Cavella

3PUBLICATIONS
7CO-AUTHORS
Food packaging, preservation and processingAgricultural molecular engineering of nucleic acids and proteinsComposite and hybrid materials
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Journal

Publications (3)

|Jan 10, 2026
Combined Effect of Plasma-Activated Water, Edible Coating, and Active Packaging on Cherry Tomato Shelf-Life: Kinetics and Microbiome Approach.

Syed Mudabbar Hussain Shah, Stefania Volpe, Francesca Colonna

|Apr 28, 2025
Boosting Food Packaging Sustainability Through the Valorization of Agri-Food Waste and By-Products.

Angela Marotta, Angela Borriello, Muhammad Rehan Khan

|Jul 09, 2022
Rheological Properties, Particle Size Distribution and Physical Stability of Novel Refined Pumpkin Seed Oil Creams with Oleogel and Lucuma Powder.

Angela Borriello, Nicoletta Antonella Miele, Paolo Masi

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Frequent Collaborators

2 joint publications

Elena Torrieri

1 joint publications

Nicoletta Antonella Miele

1 joint publications

Paolo Masi

1 joint publications

Angela Marotta