Everaldo Silvino Dos Santos

8PUBLICATIONS
21CO-AUTHORS
Genetically modified horticulture plantsWastewater treatment processesFood engineeringBiocatalysis and enzyme technologyHorticultural crop improvement (incl. selection and breeding)
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Publications (8)

|Oct 09, 2024
Adding-value to Ganoderma lingzhi by producing enzymes and antioxidant compounds under submerged fermentation using different culture media.

S D Oliveira-Junior, G L Silva, V A Pessoa

|Oct 20, 2022
Pyrolysis-GCMS of Spirulina platensis: Evaluation of biomasses cultivated under autotrophic and mixotrophic conditions.

Sueilha F A Paula, Bruna M E Chagas, Maria I B Pereira

|Jan 19, 2022
Recovery of β-galactosidase produced by Kluyveromyces lactis by ion-exchange chromatography: Influence of pH and ionic strength parameters.

Catherine T DE Carvalho, Sérgio D DE Oliveira Júnior, Wildson B DE Brito Lima

|Aug 09, 2021
Purification of chitosanases produced by Bacillus toyonensis CCT 7899 and functional oligosaccharides production.

Julia Maria de Medeiros Dantas, Nathália Kelly de Araújo, Nayara Sousa da Silva

|May 31, 2021
Physicochemical characterization and in vitro antioxidant activity of hyaluronic acid produced by Streptococcus zooepidemicus CCT 7546.

Wilza Kímilly Vital de Paiva, Waleska Rayane Dantas Bezerra de Medeiros, Cristiane Fernandes de Assis

|Dec 08, 2020
Lactose hydrolysis using β-galactosidase from Kluyveromyces lactis immobilized with sodium alginate for potential industrial applications.

Catherine Teixeira de Carvalho, Wildson Bernardino de Brito Lima, Fábio Gonçalves Macêdo de Medeiros

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Frequent Collaborators

4 joint publications

Francisco Caninde de Sousa Júnior

3 joint publications

Sérgio Dantas de Oliveira Júnior

3 joint publications

Gorete Ribeiro de Macedo

3 joint publications

Wildson Bernardino de Brito Lima