Mamen Oliván

6PUBLICATIONS
14CO-AUTHORS
Animal welfareAnimal growth and developmentEnvironmental studies in animal productionAnimal management
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Publications (6)

|Mar 28, 2024
Exploring the miRNAs Profile in Dark-Cutting Beef.

Laura González-Blanco, Luis J Royo, Yolanda Diñeiro

|Feb 10, 2024
Muscle Hypertrophy Is Linked to Changes in the Oxidative and Proteolytic Systems during Early Tenderization of the Spanish Breed "Asturiana de los Valles".

Marina García-Macia, Verónica Sierra, Adrián Santos-Ledo

|Jul 11, 2023
Use of Near-Infrared Spectroscopy to Discriminate DFD Beef and Predict Meat Quality Traits in Autochthonous Breeds.

David Tejerina, Mamen Oliván, Susana García-Torres

|Dec 11, 2022
Development of a Portable Near-Infrared Spectroscopy Tool for Detecting Freshness of Commercial Packaged Pork.

Eduardo Arias, Verónica Sierra, Natalia Prado

|Dec 24, 2021
New Insights on the Impact of Cattle Handling on Post-Mortem Myofibrillar Muscle Proteome and Meat Tenderization.

Verónica Sierra, Laura González-Blanco, Yolanda Diñeiro

|Aug 27, 2021
Assessment of Stress by Serum Biomarkers in Calves and Their Relationship to Ultimate pH as an Indicator of Meat Quality.

Susana García-Torres, María Cabeza de Vaca, David Tejerina

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Frequent Collaborators

4 joint publications

Verónica Sierra

3 joint publications

Susana García-Torres

3 joint publications

Ana Coto-Montes

2 joint publications

David Tejerina