Xin Li

21PUBLICATIONS
29CO-AUTHORS
Food packaging, preservation and processingMedical infection agents (incl. prions)Polymers and plasticsAnimal growth and developmentComposite and hybrid materials
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Publications (21)

|Aug 27, 2026
Research on the Three Categories of Oxygen-Barrier Packaging Materials for the Effect of Chilled Chicken Preservation.

|Apr 14, 2026
Quantitative Phosphoproteomics Identifies Myofibrillar Protein Phosphorylation Mediated by Pyruvate Kinase M2 in Beef.

Ying Xu, Xiangfei Liu, Chi Ren

|Mar 28, 2026
Influence of Hydrolysis Degree and Molecular Weight on the Structure and Absorption Properties of Polyvinyl Alcohol Freeze-Dried Porous Polymer.

Ming Tian, Chaoqiao Zhu, Qingfeng Yang

|Nov 27, 2025
Impacts of Chitosan Coating on Shelf Life and Quality of Ready-to-Cook Beef Seekh Kabab During Refrigeration Storage.

Zubair Hussain, Muawuz Ijaz, Min Li

|Sep 13, 2025
Co-Regulation of Very Fast Chilling Treatment and the Follow-Up Storage Temperature on Meat Tenderness Through Glycolysis.

Yuqiang Bai, Chi Ren, Saisai Wu

|Feb 03, 2025
Optimizing the myofibrillar-plant proteins emulsion by ultrasound techniques: Improvements in structural and functional properties.

Muawuz Ijaz, Xu Wang, Chi Ren

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Frequent Collaborators

19 joint publications

Dequan Zhang

5 joint publications

Muawuz Ijaz

3 joint publications

Zubair Hussain

3 joint publications

Chengli Hou