Stênio Cristaldo Heck

3PUBLICATIONS
13CO-AUTHORS
Powder and particle technologyFood packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)
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Publications (3)

|Jul 15, 2026
Separation of the Lipid Fraction from Cocoa Bean Husks Using Ethyl Acetate as Solvent in Ultrasound-Assisted Process.

|Oct 25, 2023
Comparative analysis of the use of natural and synthetic antioxidants in chicken meat: an update review.

A C S Barbosa, P S Mendes, G Mattos

|Sep 15, 2023
Optimization of the extraction of phenolic compounds from the leaves of yerba mate (Ilex paraguariensis) through high hydrostatic pressure system using mixture design with process variables.

Natallya Marques da Silva, Evandro Bona, Lucio Cardozo-Filho

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Frequent Collaborators

2 joint publications

Stéphani Caroline Beneti

1 joint publications

A C S Barbosa

1 joint publications

P S Mendes

1 joint publications

G Mattos