Vida Šimat

28PUBLICATIONS
48CO-AUTHORS
Biologically active moleculesPhycology (incl. marine grasses)Agricultural molecular engineering of nucleic acids and proteinsHorticultural crop protection (incl. pests, diseases and weeds)Fish pests and diseases
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Journal

Publications (28)

|Sep 15, 2026
Insights into the Antimicrobial Mechanisms of Cinnamon (Cinnamomum verum) and Oregano (Origanum vulgare) Essential Oils Against Foodborne Pathogens.

|May 04, 2026
Integrated Evaluation of Mentha rotundifolia (L.) Huds Essential Oil: Physicochemical Characterization, Antibacterial Effect and In Silico ADMET Prediction.

|May 14, 2025
Bioactive Compounds in Foods: New and Novel Sources, Characterization, Strategies, and Applications.

Ivana Generalić Mekinić, Vida Šimat

|May 07, 2025
Mediterranean Plants and Spices as a Source of Bioactive Essential Oils for Food Applications: Chemical Characterisation and In Vitro Activity.

Federica Barbieri, Giulia Tabanelli, Giacomo Braschi

|Mar 26, 2025
Anisakidae and Anisakidosis: A Public Health Perspective.

Diana Nonković, Vanja Tešić, Vida Šimat

|Feb 23, 2024
Influence of Nutrient Deprivation on the Antioxidant Capacity and Chemical Profile of Two Diatoms from Genus Chaetoceros.

Roberta Frleta Matas, Sanja Radman, Martina Čagalj

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Frequent Collaborators

17 joint publications

Martina Čagalj

10 joint publications

Ivana Generalić Mekinić

8 joint publications

Giulia Tabanelli

6 joint publications

Danijela Skroza