Susanna Buratti
5PUBLICATIONS
13CO-AUTHORS
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Publications (5)
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|Nov 27, 2024
Pediatric Orally Disintegrating Tablets (ODTs) with Enhanced Palatability Based on Propranolol HCl Coground with Hydroxypropyl-β-Cyclodextrin.Marzia Cirri, Paola A Mura, Francesca Maestrelli
|Oct 14, 2023
Reformulating Couscous with Sprouted Buckwheat: Physico-Chemical Properties and Sensory Characteristics Assessed by E-Senses.Gabriella Giovanelli, Andrea Bresciani, Simona Benedetti
|Sep 28, 2023
Development of a Hydroxypropyl-β-Cyclodextrin-Based Liquid Formulation for the Oral Administration of Propranolol in Pediatric Therapy.Marzia Cirri, Paola Mura, Simona Benedetti
|Nov 11, 2022
Valorization of Common (Fagopyrum esculentum Moench.) and Tartary (Fagopyrum tataricum Gaertn.) Buckwheat in Gluten-Free Polenta Samples: Chemical-Physical and Sensory Characterization.Noemi Sofia Rabitti, Marta Appiani, Alessandra Marti
|Apr 30, 2021
Influence of Two Innovative Packaging Materials on Quality Parameters and Aromatic Fingerprint of Extra-Virgin Olive Oils.Stefano Farris, Susanna Buratti, Simona Benedetti
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Frequent Collaborators
2 joint publications
Alessandra Marti
2 joint publications
Giulia Chiodaroli
2 joint publications
Marzia Cirri
2 joint publications
Paola Mura
1 joint publications
Stefano Farris
1 joint publications
Cesare Rovera
1 joint publications
Cristina Alamprese
1 joint publications
Cristina Proserpio
1 joint publications
Monica Laureati
1 joint publications
Gabriella Giovanelli
