Heather J Blewett

9PUBLICATIONS
11CO-AUTHORS
Pricing (incl. consumer value estimation)Food nutritional balanceFood properties (incl. characteristics and health benefits)Characterisation of biological macromolecules
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Publications (9)

|Mar 31, 2026
Reported Availability, Additional Cost and Use of Methods to Limit Cross-Contact of Gluten-Free Foods in Restaurants in a Canadian Large Urban Centre.

Danielle Defries, Caitlynn Danchuk, Jo-Ann Stebbing

|Jun 23, 2025
The Price of Canadian Gluten-Free Staple Foods Remains More than Double and Iron Content Less than Half of Standard Foods in 2024.

Jennifer A Jamieson, Heather Blewett

|Apr 12, 2022
Acute Effects of Split Pea-Enriched White Pan Bread on Postprandial Glycemic and Satiety Responses in Healthy Volunteers-A Randomized Crossover Trial.

Ronak Fahmi, Heather Blewett, Jo-Ann Stebbing

|Jun 02, 2021
The Influence of Diet and Sex on the Gut Microbiota of Lean and Obese JCR:LA-cp Rats.

Craig Resch, Mihir Parikh, J Alejandro Austria

|Apr 07, 2021
Cost, Nutritional Content and Number of Gluten-Free Staple Foods Available in Winnipeg, Manitoba, Canada.

Olutola Jegede, Avery Enns, Marianna Kantounia

|Oct 06, 2020
Effects of cyanidin 3-O-glucoside and hydrochlorothiazide on T-cell phenotypes and function in spontaneously hypertensive rats.

Basma Milad Aloud, Jay C Petkau, Liping Yu

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Frequent Collaborators

2 joint publications

Paramjit S Tappia

1 joint publications

Chris Kirby

1 joint publications

Thomas Netticadan

1 joint publications

Miyoung Suh