Tiago Alves

1PUBLICATIONS
6CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Aug 28, 2025
Revisiting Spectrophotometric Methods in the FoodOmics Era: The Influence of Phytochemicals in the Quantification of Soluble Sugars in Plant-Based Beverages, Drinks, and Extracts.

Ana Reis, Cláudia P Passos, Elsa Brandão

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Frequent Collaborators

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Ana Reis

1 joint publications

Cláudia P Passos

1 joint publications

Elsa Brandão

1 joint publications

Natércia Teixeira