Sari A Mustonen
1PUBLICATIONS
5CO-AUTHORS

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Publications (1)
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|Jun 10, 2022
Food Fortification Using Spray-Dried Emulsions of Fish Oil Produced with Maltodextrin, Plant and Whey Proteins-Effect on Sensory Perception, Volatiles and Storage Stability.Annelie Damerau, Sari A Mustonen, Dorota Ogrodowska
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