Loreta Bašinskienė

4PUBLICATIONS
7CO-AUTHORS
Food packaging, preservation and processingField organic and low chemical input horticultureOenology and viticulturePhycology (incl. marine grasses)
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Publications (4)

|Oct 28, 2025
Physicochemical Characterization of Soluble and Insoluble Fibers from Berry Pomaces.

Jolita Jagelavičiūtė, Simona Šimkutė, Aurelija Kairė

|Jul 30, 2025
Gluten Functionality Modification: The Effect of Enzymes and Ultrasound on the Structure of the Gliadin-Glutenin Complex and Gelling Properties.

Daiva Zadeike, Renata Zvirdauskiene, Loreta Basinskiene

|Jun 27, 2025
Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives.

Renata Žvirdauskienė, Vesta Jonikė, Loreta Bašinskienė

|Oct 08, 2019
Ultrasound-Assisted Extraction and Assessment of Biological Activity of Phycobiliprotein-Rich Aqueous Extracts from Wild Cyanobacteria (<i>Aphanizomenon flos-aquae</i>).

Michail Syrpas, Jolita Bukauskaitė, Kristina Ramanauskienė

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Frequent Collaborators

2 joint publications

Renata Žvirdauskienė

2 joint publications

Dalia Čižeikienė

1 joint publications

Michail Syrpas

1 joint publications

Kristina Ramanauskienė