Hans Minchán-Velayarce

4PUBLICATIONS
23CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food safety, traceability, certification and authenticityTe whāomoomo taiao o te Māori (Māori environmental conservation)
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Publications (4)

|Sep 15, 2026
Multi-Response Optimization of Controlled Germination Conditions Enhances Functional and Bioactive Properties of Andean Kañiwa (Chenopodium pallidicaule Aellen cv. Cupi).

|May 27, 2026
Kinetic Modeling of Vitamin C Degradation for Predicting Shelf Life in Tropical Juices Made from Camu Camu and Naranjilla Under Accelerated Storage Conditions.

|Dec 11, 2025
From Ethnobotany to Food Innovation: Applications and Functional Potential of Mashua (Tropaeolum tuberosum).

William Vera, Jhonsson Luis Quevedo-Olaya, Hans Minchán-Velayarce

|Sep 13, 2025
New Frontiers in Cereal and Pseudocereal Germination: Emerging Inducers for Maximizing Bioactive Compounds.

Hans Himbler Minchán-Velayarce, Atma-Sol Bustos, Luz María Paucar-Menacho

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Frequent Collaborators

2 joint publications

Luz María Paucar-Menacho

2 joint publications

Julio Vidaurre-Ruiz

2 joint publications

Marcio Schmiele

1 joint publications

Gabriel Júnio Silva Souza