Valentina Melini

17PUBLICATIONS
11CO-AUTHORS
Chemical and thermal processes in energy and combustionAgricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)Food chemistry and food sensory sciencePhycology (incl. marine grasses)
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Publications (17)

|Aug 13, 2026
Sulforaphane Determination by GC-MS Analysis: Mitigation of Thermal Degradation and Quality Evaluation of Two Broccoli-Based Supplements.

|Jul 28, 2026
Genetic Analysis of Italian Local Apple Genotypes from the Abruzzo Region.

|May 04, 2026
Multivariate Optimization of Ultrasound-Assisted Extraction of Phenolic Compounds from Apples.

|Jul 12, 2025
From Tradition to Innovation: The Role of Sea Fennel in Shaping Kimchi's Microbial, Chemical, and Sensory Profiles.

Maryem Kraouia, Maoloni Antonietta, Federica Cardinali

|Jul 12, 2025
Effect of Artichoke Outer Bract Powder Addition on the Nutritional Profile of Gluten-Free Rusks.

Valentina Melini, Francesca Melini, Alessandro Salvati

|Feb 26, 2025
Innovative Perspectives on Phytochemicals in Human Nutrition.

Valentina Melini, Maurizio Ruzzi

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Frequent Collaborators

13 joint publications

Francesca Melini

6 joint publications

Maurizio Ruzzi

5 joint publications

Francesca Luziatelli

3 joint publications

Antonio Raffo