Andrea Asensio-Grau

3PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)
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Publications (3)

|Dec 11, 2025
Assessment of the Isolated and Combined Impact of β-Glucan and Lacticaseibacillus rhamnosus on Cystic Fibrosis Gut Microbiota Using a SHIME® System.

Jazmín Viteri-Echeverría, Joaquim Calvo-Lerma, Jorge García-Hernández

|May 28, 2024
In vitro screening of the impact of dietary prebiotic components, probiotic strains, and their symbiotic combinations on colonic microbiota in children with cystic fibrosis.

Jazmín Viteri-Echeverría, Ana Andrés, Joaquim Calvo-Lerma

|Sep 23, 2020
Enhancing the nutritional profile and digestibility of lentil flour by solid state fermentation with Pleurotus ostreatus.

Andrea Asensio-Grau, Joaquim Calvo-Lerma, Ana Heredia

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Frequent Collaborators

3 joint publications

Joaquim Calvo-Lerma

2 joint publications

Jazmín Viteri-Echeverría

1 joint publications

Jorge García-Hernández

1 joint publications

Ana Heredia