Alena Stupar

13PUBLICATIONS
40CO-AUTHORS
Molecular targetsCancer therapy (excl. chemotherapy and radiation therapy)Horticultural crop improvement (incl. selection and breeding)Food chemistry and food sensory scienceEnvironmentally sustainable engineering
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Publications (13)

|Jun 26, 2026
Hydrophobic NADES-Derived Pumpkin Carotenoid Extract Attenuates Oxidative Stress and Mitochondrial Dysfunction in a Rat Model of Doxorubicin-Induced Cardiotoxicity.

|Aug 28, 2025
Potential of Pumpkin Pulp Carotenoid Extract in the Prevention of Doxorubicin-Induced Cardiotoxicity.

Milana Bosanac, Alena Stupar, Biljana Cvetković

|Jun 27, 2024
Valorization of Sour Cherry Kernels: Extraction of Polyphenols Using Natural Deep Eutectic Solvents (NADESs).

Danica Božović, Ivana Dimić, Nemanja Teslić

|Jun 27, 2024
Evaluation of Cookies Enriched with Osmodehydrated Wild Garlic from Nutritional and Sensory Aspects.

Vladimir Filipović, Milica Nićetin, Jelena Filipović

|Mar 28, 2024
Updating the <i>Status quo</i> on the Eco-Friendly Approach for Antioxidants Recovered from Plant Matrices Using Cloud Point Extraction.

Vanja Travičić, Teodora Cvanić, Olja Šovljanski

|Jan 23, 2024
Comparison of the Properties of Pullulan-Based Active Edible Coatings Implemented for Improving Sliced Cheese Shelf Life.

Tamara Erceg, Olja Šovljanski, Ana Tomić

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Frequent Collaborators

5 joint publications

Nemanja Teslić

5 joint publications

Branimir Pavlić

3 joint publications

Aleksandra Mišan

3 joint publications

Dubravka Škrobot