Cécilia Samieri

9PUBLICATIONS
55CO-AUTHORS
Food properties (incl. characteristics and health benefits)Aboriginal and Torres Strait Islander social determinants of healthEnvironmental biogeochemistryFish pests and diseasesMedical biochemistry - lipids
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Publications (9)

|Dec 02, 2025
Differences in mean daily intake of macronutrients, caffeine and water by level of mental morbidity.

Valentina A Andreeva, Nathalie Arnault, Cécilia Samieri

|May 24, 2024
Chronic insomnia, high trait anxiety and their comorbidity as risk factors for incident type 2 diabetes mellitus.

Pauline Duquenne, Cécilia Samieri, Stéphanie Chambaron

|Apr 29, 2024
Assessing the contribution of the chemical exposome to neurodegenerative disease.

S Lefèvre-Arbogast, J Chaker, F Mercier

|Nov 04, 2021
Fish Intake and MRI Burden of Cerebrovascular Disease in Older Adults.

Aline Thomas, Fabrice Crivello, Bernard Mazoyer

|Jun 13, 2020
Fatty acids in the de novo lipogenesis pathway and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies.

Fumiaki Imamura, Amanda M Fretts, Matti Marklund

|May 14, 2020
Consumption of Nuts at Midlife and Healthy Aging in Women.

Tania-Marisa Freitas-Simoes, Maude Wagner, Cecilia Samieri

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Frequent Collaborators

2 joint publications

Vilmundur Gudnason

2 joint publications

Fumiaki Imamura

2 joint publications

Matti Marklund

2 joint publications

Kerry Wong