Hans-Peter Bachmann

3PUBLICATIONS
10CO-AUTHORS
FermentationEnglish languageFood packaging, preservation and processing
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Publications (3)

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|Jun 12, 2025
A single-nucleotide variant conditions the ability vs. inability of <i>Propionibacterium freudenreichii</i> to utilize L-lactate.

Riccardo Cocuzzi, Meral Turgay, Remo S Schmidt

|Dec 24, 2021
Antimicrobial Susceptibility of <i>Lactobacillus delbrueckii</i> subsp. <i>lactis</i> from Milk Products and Other Habitats.

Noam Shani, Simone Oberhaensli, Hélène Berthoud

|Aug 07, 2021
Functional strain redundancy and persistent phage infection in Swiss hard cheese starter cultures.

Vincent Somerville, Hélène Berthoud, Remo S Schmidt

Pageof 1

Frequent Collaborators

2 joint publications

Remo S Schmidt

2 joint publications

Ueli von Ah

1 joint publications

Vincent Somerville

1 joint publications

Pascal Fuchsmann

1 joint publications

Philipp Engel

1 joint publications

Noam Shani

1 joint publications

Hélène Berthoud

1 joint publications

Riccardo Cocuzzi

1 joint publications

Laure Weisskopf

1 joint publications

Marie-Therese Fröhlich-Wyder

Frequent Collaborators

2 joint publications

Remo S Schmidt

2 joint publications

Ueli von Ah

1 joint publications

Vincent Somerville

1 joint publications

Pascal Fuchsmann

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