Marlou P Lasschuijt

6PUBLICATIONS
18CO-AUTHORS
Food properties (incl. characteristics and health benefits)Gene expression (incl. microarray and other genome-wide approaches)FermentationTime-series analysisSport and exercise nutrition
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (6)

|Jul 23, 2026
Snacking Behaviors in Relation to Stress and Physical Activity Using Automated Dietary Assessment: Observational Study.

|Jul 03, 2026
Influence of natural variations in eating rate and bolus properties on postprandial glucose and insulin responses in healthy adults.

|Feb 01, 2024
User Requirements in Developing a Novel Dietary Assessment Tool for Children: Mixed Methods Study.

Zoë van der Heijden, Femke de Gooijer, Guido Camps

|Jul 14, 2023
Speed limits: the effects of industrial food processing and food texture on daily energy intake and eating behaviour in healthy adults.

Marlou Lasschuijt, Guido Camps, Monica Mars

|Nov 26, 2022
Capturing Eating Behavior from Video Analysis: A Systematic Review.

Michele Tufano, Marlou Lasschuijt, Aneesh Chauhan

|Aug 07, 2021
Short and Long-Term Innovations on Dietary Behavior Assessment and Coaching: Present Efforts and Vision of the Pride and Prejudice Consortium.

Desiree A Lucassen, Marlou P Lasschuijt, Guido Camps

Pageof 1

Frequent Collaborators

4 joint publications

Guido Camps

3 joint publications

Edith J M Feskens

2 joint publications

Femke J de Gooijer

2 joint publications

Desiree Lucassen