Irene Carolina Sousa Justiniano

2PUBLICATIONS
6CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food packaging, preservation and processing
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Publications (2)

|Mar 28, 2026
Perception of the Food Environment and Availability of Unprocessed and Ultra-Processed Foods in the Households of Brazilian Schoolchildren During the COVID-19 Pandemic.

Irene Carolina Sousa Justiniano, Raquel de Deus Mendonça, Priscila Pena Camargo

|Oct 22, 2025
Food environment as an aggravating factor of food insecurity among Brazilian public school students: ESANP study.

Matheus Santos Cordeiro, Irene Carolina Sousa Justiniano, Adriana Lúcia Meireles

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Frequent Collaborators

2 joint publications

Adriana Lúcia Meireles

2 joint publications

Raquel de Deus Mendonça

2 joint publications

Mariana Carvalho Menezes

1 joint publications

Matheus Santos Cordeiro