Qiang Chu

11PUBLICATIONS
12CO-AUTHORS
NanomaterialsWastewater treatment processesChiropracticFood engineeringHorticultural crop improvement (incl. selection and breeding)
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Publications (11)

|May 30, 2026
An Edible Biohybrid Platform Accomplishes In Situ Fenton-Mediated Enteral Nanoplastics Aging and Excretion.

|Jan 27, 2026
Zearalenone Biotransformation by Tibetan Plateau-Derived Yeast <i>Hannaella zeae</i>: Biological Pattern Elucidation, Metabolite Safety, and Environmental Tolerance.

Chenxiaoye Yang, Jiali Hu, Disha Jiang

|Aug 14, 2025
Polyphenol-Rich Extract of <i>Chrysanthemum</i> × <i>morifolium</i> (Ramat) Hemsl. (Hangbaiju) Prevents Obesity and Lipid Accumulation Through Restoring Intestinal Microecological Balance.

Xinyu Feng, Jing Huang, Lin Xiang

|Jun 27, 2025
An Efficient and Safe Rapid Aging Technology for Tea: UV-C Irradiation Enhances the Taste and Aroma of Fresh Pu'er Raw Tea Toward a Naturally Aged Profile.

Xinghai Zhang, Xinyu Feng, Yani Pan

|Mar 13, 2024
Influence of Various Tea Utensils on Sensory and Chemical Quality of Different Teas.

Haowei Guo, Yani Pan, Chunlin Li

|Dec 10, 2023
Crude Tieguanyin oolong tea polysaccharides regulate intestinal immune and gut microflora in dextran sulfate sodium-induced mice colitis.

Yuxi Zhang, Yani Pan, Haiyu Lin

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Frequent Collaborators

6 joint publications

Ping Chen

2 joint publications

Sifan Mei

2 joint publications

Yanyan Cao

2 joint publications

Gang Zhang