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Yani Pan

6PUBLICATIONS

7CO-AUTHORS

Horticultural crop improvement (incl. selection and breeding)Ecosystem functionDental therapeutics, pharmacology and toxicologyCardiology (incl. cardiovascular diseases)Glycoconjugates

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Publications (6)

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|Mar 13, 2024

Influence of Various Tea Utensils on Sensory and Chemical Quality of Different Teas.

Haowei Guo, Yani Pan, Chunlin Li

|Oct 23, 2023

Epigallocatechin gallate (EGCG) alleviates the inflammatory response and recovers oral microbiota in acetic acid-induced oral inflammation mice.

Yani Pan, Helin Lv, Xinyu Feng

|Jul 21, 2023

A local dark tea - Liubao tea - extract exhibits remarkable performance in oral tissue regeneration, inflammation relief and oral microbiota reconstruction.

Su Zhou, Zhelu Bao, Shicheng Ma

|Dec 23, 2022

Hydroxyls on the B ring and gallic acyl are essential for catechins to restrain ADP-induced thrombosis.

Yani Pan, Xinyu Feng, Su Zhou

|Sep 09, 2022

Sensory-Guided Identification and Characterization of Kokumi-Tasting Compounds in Green Tea (<i>Camellia sinensis</i> L.).

Jiachun Lu, Yanyan Cao, Yani Pan

|Jul 11, 2022

Theaflavin: a natural candidate to restrain thrombosis.

Gang Zhang, Yani Pan, Hao Cheng

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Frequent Collaborators

4 joint publications

Qiang Chu

4 joint publications

Ping Chen

2 joint publications

Gang Zhang

2 joint publications

Qiang Chu

1 joint publications

Jiachun Lu

1 joint publications

Yanyan Cao

1 joint publications

Sifan Mei

Frequent Collaborators

4 joint publications

Qiang Chu

4 joint publications

Ping Chen

2 joint publications

Gang Zhang

2 joint publications

Qiang Chu

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