Servet Gulum Sumnu

5PUBLICATIONS
15CO-AUTHORS
Food packaging, preservation and processingPost harvest horticultural technologies (incl. transportation and storage)Composite and hybrid materials
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Publications (5)

|Sep 09, 2025
Recent Developments Towards Sustainable Solutions in Electrospun Active Packaging Systems for Various Foods.

Eda Yildiz, Gulum Sumnu, Khaoula Khwaldia

|Apr 05, 2024
Physicochemical and sensorial properties of tomato leathers at different drying conditions.

Eren Basdemir, Alev Emine Ince, Sakine Kizgin

|Aug 11, 2023
Effect of microwave-vacuum drying on the physicochemical properties of a functional tomato snack bar.

Muhammed Rasim Gul, Alev Emine Ince, Baris Ozel

|Aug 09, 2021
Correlation between physical and sensorial properties of gummy confections with different formulations during storage.

Suzan Tireki, Gulum Sumnu, Serpil Sahin

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