Fatih Oz

36PUBLICATIONS
80CO-AUTHORS
Powder and particle technologyAgricultural molecular engineering of nucleic acids and proteinsFood technologyTree improvement (incl. selection and breeding)Nanomaterials
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Publications (36)

|Oct 24, 2026
Encapsulation of Peppermint Essential Oil (Mentha piperita L.) in Gelatin-Coated Solid Lipid Nanocarriers (PEO-SLNs): Characterization and Its Effect on Microbial Quality of Trout Fillet (Oncorhynchus mykiss).

|Aug 13, 2026
Cultured meat and the future of sustainable protein production: Innovations, regulatory landscapes, and market prospects.

|Nov 27, 2025
Artificial Intelligence-Enabled Ingredient Substitution in Food Systems: A Review and Conceptual Framework for Sensory, Functional, Nutritional, and Cultural Optimization.

Emel Oz, Fatih Oz

|Jul 03, 2025
Enhancement of Antioxidant Capacity and Phenolic Composition in Pine Pollen by Using Macro-Fungi Fermentation.

Qian Deng, Luman Hu, Qiang Qiao

|Mar 13, 2025
Genomic and Transcriptomic Analysis of Mutant Bacillus subtilis with Enhanced Nattokinase Production via ARTP Mutagenesis.

Liuyu Guo, Yang Chen, Zhiyong He

|Oct 02, 2024
Ferulic acid: extraction, estimation, bioactivity and applications for human health and food.

Mukul Kumar, Deepika Kaushik, Shubham Shubham

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Frequent Collaborators

20 joint publications

Emel Oz

14 joint publications

Charalampos Proestos

9 joint publications

Maomao Zeng

6 joint publications

Mukul Kumar