Zhaoxian Huang

7PUBLICATIONS
9CO-AUTHORS
FermentationPharmaceutical delivery technologiesPolymers and plasticsAgricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)
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Publications (7)

|Jun 18, 2026
Beyond the Acid-Thermal Method: Efficient Preparation Strategies and Functional Research Progress of Amyloid Fibril.

|May 15, 2026
Advances in Protein-Based Delivery Systems: From Structural Design to Smart Responses and Intestinal Microbiome Modulation.

|Apr 26, 2025
Soy Protein Isolate (SPI)-Based Films/Coatings for Food Packaging: Research Progress on Properties and Applications.

Liang Chen, Yousef Ramezan, Hamidreza Pourramezan

|Mar 22, 2025
Pickering emulsions stabilized by soybean protein-based nanoparticles: A review of formulation, characterization, and food-grade applications.

Zhen Yang, Yuanyang Song, Hui Chen

|Feb 10, 2025
Effects of different extraction methods on the chemical composition, antioxidant activity and flavor of bayberry (Myrica rubra Sieb. et Zucc.) kernel oil.

Yunyun Yang, Zhaoxian Huang, Dan Xie

|Dec 16, 2024
Antibacterial and antioxidant plant-derived aldehydes: A new role as cross-linking agents in biopolymer-based food packaging films.

Hao Deng, Wanli Zhang, Yousef Ramezan

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Frequent Collaborators

3 joint publications

Wanli Zhang

2 joint publications

Zhongjiang Wang

1 joint publications

Zengwang Guo

1 joint publications

Yousef Ramezan