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Jens J Sloth

19PUBLICATIONS

53CO-AUTHORS

Environmental biogeochemistryCheminformatics and quantitative structure-activity relationshipsHorticultural crop improvement (incl. selection and breeding)AquacultureWastewater treatment processes

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Publications (19)

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|Mar 28, 2026

Conventional Chromatographic Techniques and Biosensors for Mercury Speciation in Seafood: A Systematic Review.

Doaa Abouelenein, Miguel Henares, Ana Fuentes

|Jun 05, 2025

A novel approach for the identification of cadmium-chelating compounds in plant-based foods using SEC-ICP-MS/MS and SEC-QTOF-MS.

Julian Cardini, Jens J Sloth, Katrin Loeschner

|May 14, 2025

Effects of Ultrasound Treatment on Emulsifying Properties of Pea Protein Isolates Obtained from Four Different Pea Flour Varieties.

Fatma Dadi, Ahmed Taha, Lucas Sales Queiroz

|Apr 26, 2024

Content and Bioaccessibility of Minerals and Proteins in Fish-Bone Containing Side-Streams from Seafood Industries.

Marie Bagge Jensen, Jette Jakobsen, Charlotte Jacobsen

|Nov 24, 2023

Recovery of Nutrients from Cod Processing Waters.

Jorge Coque, Charlotte Jacobsen, Bita Forghani

|Oct 28, 2023

Development of Photonic Multi-Sensing Systems Based on Molecular Gates Biorecognition and Plasmonic Sensors: The PHOTONGATE Project.

Oscar Nieves, David Ortiz de Zárate, Elena Aznar

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Frequent Collaborators

6 joint publications

Katrin Loeschner

4 joint publications

Federico Casanova

3 joint publications

Charlotte Jacobsen

3 joint publications

Lene Duedahl-Olesen

2 joint publications

Jose M Barat Baviera

2 joint publications

Aberham Hailu Feyissa

2 joint publications

Keld Alstrup Jensen

2 joint publications

Lucas Sales Queiroz

2 joint publications

Ipek Altay

2 joint publications

Else Holmfred

Frequent Collaborators

6 joint publications

Katrin Loeschner

4 joint publications

Federico Casanova

3 joint publications

Charlotte Jacobsen

3 joint publications

Lene Duedahl-Olesen

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