Isabel Odriozola-Serrano

7PUBLICATIONS
16CO-AUTHORS
Medical infection agents (incl. prions)Biologically active moleculesAgricultural molecular engineering of nucleic acids and proteinsPhysical properties of materialsGenetically modified animals
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Publications (7)

|Sep 27, 2025
Antimicrobial Activity and Potential of Olive Leaf Extract as a Topical Agent to Combat Staphylococcus aureus and MRSA Strains: An In Vitro Evaluation.

Laura Clusa, Miriam Latorre-Millán, Ana María Milagro

|May 27, 2023
Stability and Bioaccessibility of Phenolic Compounds in Rosehip Extracts during In Vitro Digestion.

Isabel Odriozola-Serrano, Danielle P Nogueira, Irene Esparza

|Apr 13, 2023
Emulsion-Based Delivery Systems to Enhance the Functionality of Bioactive Compounds: Towards the Use of Ingredients from Natural, Sustainable Sources.

Júlia Teixé-Roig, Gemma Oms-Oliu, Isabel Odriozola-Serrano

|Jan 08, 2023
Enhancing the Gastrointestinal Stability of Curcumin by Using Sodium Alginate-Based Nanoemulsions Containing Natural Emulsifiers.

Júlia Teixé-Roig, Gemma Oms-Oliu, Isabel Odriozola-Serrano

|Nov 11, 2022
Hybrid Sausages: Modelling the Effect of Partial Meat Replacement with Broccoli, Upcycled Brewer's Spent Grain and Insect Flours.

Clara Talens, Raquel Llorente, Laura Simó-Boyle

|Sep 09, 2022
Physicochemical Properties and Bioaccessibility of Phenolic Compounds of Dietary Fibre Concentrates from Vegetable By-Products.

Ana A Vaz, Isabel Odriozola-Serrano, Gemma Oms-Oliu

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Frequent Collaborators

6 joint publications

Olga Martín-Belloso

3 joint publications

Júlia Teixé-Roig

1 joint publications

Clara Talens

1 joint publications

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